What are the allergen practices for Kid's Bars?

Our Kids’ bars are made in a specific, dedicated, and certified peanut-free facility where the production line is cleaned between each and every run. Even though the facility is a certified dedicated peanut-free facility, we still choose to test for peanuts in every run as well.

The Kids bars are manufactured in a facility that handles coconut, soy, milk, and eggs. As part of our commitment to food safety, we test each Kids’ production run for the allergens produced in the facility (coconut, soy, milk, and eggs) before they are shipped off to our vendors and consumers.